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A comparative clinical study of Jethimala (Taverniera nummularia Baker.) and Yashtimadhu (Glycyrrhiza glabra Linn.) in the management of Amlapitta

INTRODUCTION: Amlapitta is very common disease in society. In present era hectic lifestyle, irregular and faulty dietary habits, etc. are the causative factors of Amlapitta. Most of the symptoms of hyper acidity are enumerated in the conditions of Amlapitta delineated in Ayurvedic classics. The loca...

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Publicado no:Ayu
Main Authors: Prajapati, Shashikant M., Patel, Bhupesh R.
Formato: Artigo
Idioma:Inglês
Publicado em: Medknow Publications & Media Pvt Ltd 2015
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4784125/
https://ncbi.nlm.nih.gov/pubmed/27011716
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/0974-8520.175551
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