Beneficial changes in food consumption and nutrient intake after 10 years of follow-up in a Mediterranean cohort: the SUN project

BACKGROUND: The assessment of changes in dietary habits provides interesting information on whether or not the observed trends are in line with accepted nutritional guidelines. The objective was to evaluate within-subject longitudinal changes in food consumption and nutrient intake and in a 10-year...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:BMC Public Health
Prif Awduron: de la Fuente-Arrillaga, Carmen, Zazpe, Itziar, Santiago, Susana, Bes-Rastrollo, Maira, Ruiz-Canela, Miguel, Gea, Alfredo, Martinez-Gonzalez, Miguel Angel
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: BioMed Central 2016
Pynciau:
Research Article
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC4774086/
https://ncbi.nlm.nih.gov/pubmed/26932495
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-016-2739-0
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