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Household concentrations and personal exposure of PM(2.5) among urban residents using different cooking fuels
Exposure to PM(2.5) is a leading environmental risk factor for many diseases and premature deaths, arousing growing public concerns. In this study, indoor and outdoor PM(2.5) concentrations were investigated during the heating and non-heating seasons in an urban area in northwest China. Personal inh...
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| Опубликовано в: : | Sci Total Environ |
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| Главные авторы: | , , , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
2016
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4760902/ https://ncbi.nlm.nih.gov/pubmed/26799802 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.scitotenv.2016.01.038 |
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