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Non-Oxygenated Sesquiterpenes in the Essential Oil of Copaifera langsdorffii Desf. Increase during the Day in the Dry Season

The present study aimed to evaluate the effect of seasonal and diurnal events on the chemical profile of the essential oil obtained from the leaves of Copaifera langsdorffii Desf. This study was performed in a Brazilian savanna named Cerrado. We identified the best harvesting period for obtaining th...

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Bibliografiske detaljer
Udgivet i:PLoS One
Main Authors: de Almeida, Luiz Fernando Rolim, Portella, Roberto de Oliveira, Bufalo, Jennifer, Marques, Márcia Ortiz Mayo, Facanali, Roselaine, Frei, Fernando
Format: Artigo
Sprog:Inglês
Udgivet: Public Library of Science 2016
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4757570/
https://ncbi.nlm.nih.gov/pubmed/26886431
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0149332
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