Extreme Hypoxic Conditions Induce Selective Molecular Responses and Metabolic Reset in Detached Apple Fruit

The ripening physiology of detached fruit is altered by low oxygen conditions with profound effects on quality parameters. To study hypoxia-related processes and regulatory mechanisms, apple (Malus domestica, cv Granny Smith) fruit, harvested at commercial ripening, were kept at 1°C under normoxic (...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Front Plant Sci
Main Authors: Cukrov, Dubravka, Zermiani, Monica, Brizzolara, Stefano, Cestaro, Alessandro, Licausi, Francesco, Luchinat, Claudio, Santucci, Claudio, Tenori, Leonardo, Van Veen, Hans, Zuccolo, Andrea, Ruperti, Benedetto, Tonutti, Pietro
פורמט: Artigo
שפה:Inglês
יצא לאור: Frontiers Media S.A. 2016
נושאים:
Plant Science
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC4754620/
https://ncbi.nlm.nih.gov/pubmed/26909091
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2016.00146
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