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Carbon Dioxide “Trapped” in a β-Carbonic Anhydrase
Carbonic anhydrases (CAs) are enzymes that catalyze the hydration/dehydration of CO(2)/HCO(3)(−) with rates approaching diffusion-controlled limits (k(cat)/K(M) ~ 10(8) M(−) s(−1)). This family of enzymes has evolved disparate protein folds that all perform the same reaction at near catalytic perfec...
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| Опубликовано в: : | Biochemistry |
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| Главные авторы: | , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
2015
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4745652/ https://ncbi.nlm.nih.gov/pubmed/26457866 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acs.biochem.5b00987 |
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