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Transgenic plants as a sustainable, terrestrial source of fish oils
1. An alternative, sustainable source of omega‐3 long chain polyunsaturated fatty acids is widely recognized as desirable, helping to reduce pressure on current sources (wild capture fisheries) and providing a de novo source of these health beneficial fatty acids. This review will consider the effor...
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| Опубликовано в: : | Eur J Lipid Sci Technol |
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| Главные авторы: | , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
John Wiley and Sons Inc.
2015
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4744972/ https://ncbi.nlm.nih.gov/pubmed/26900346 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ejlt.201400452 |
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