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Novel characterisation of minor α-linolenic acid isomers in linseed oil by gas chromatography and covalent adduct chemical ionisation tandem mass spectrometry

Discrimination between polyunsaturated fatty acid isomers with three double bonds is a great challenge, due to structural similarities and similar polarities. In this study, we report the identification of four minor geometrical isomers of α-linolenic acid (ALA) present in linseed oil samples: (9E,1...

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Publicat a:Food Chem
Autors principals: Gómez-Cortés, P., Brenna, J.T., Lawrence, P., de la Fuente, M.A.
Format: Artigo
Idioma:Inglês
Publicat: 2016
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4739793/
https://ncbi.nlm.nih.gov/pubmed/26830571
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.foodchem.2016.01.023
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