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Diacetyl and 2,3-pentanedione exposure of human cultured airway epithelial cells: Ion transport effects and metabolism of butter flavoring agents

Inhalation of butter flavoring by workers in the microwave popcorn industry may result in “popcorn workers' lung.” In previous in vivo studies rats exposed for 6 h to vapor from the flavoring agents, diacetyl and 2,3-pentanedione, acquired flavoring concentration-dependent damage of the upper a...

詳細記述

保存先:
書誌詳細
出版年:Toxicol Appl Pharmacol
主要な著者: Zaccone, Eric J., Goldsmith, W. Travis, Shimko, Michael J., Wells, J.R., Schwegler-Berry, Diane, Willard, Patsy A., Case, Shannon L., Thompson, Janet A., Fedan, Jeffrey S.
フォーマット: Artigo
言語:Inglês
出版事項: 2015
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC4739639/
https://ncbi.nlm.nih.gov/pubmed/26454031
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.taap.2015.10.004
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