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Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians
BACKGROUND: Vegetarian and vegan diets have become more popular among adolescents and young adults. However, few studies have investigated the nutritional status of vegans, who may be at risk of nutritional deficiencies. OBJECTIVE: To compare dietary intake and nutritional status of Finnish long-ter...
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| Veröffentlicht in: | PLoS One |
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| Hauptverfasser: | , , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Public Library of Science
2016
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4739591/ https://ncbi.nlm.nih.gov/pubmed/26840251 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0148235 |
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