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A NAC gene regulating senescence improves grain protein, Zn, and Fe content in wheat

Enhancing the nutritional value of food crops is a means for improving human nutrition and health. We report here the positional cloning of Gpc-B1, a wheat quantitative trait locus associated with increased grain protein, Zn, and Fe content. The ancestral wild wheat allele encodes a NAC transcriptio...

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發表在:Science
Main Authors: Uauy, Cristobal, Distelfeld, Assaf, Fahima, Tzion, Blechl, Ann, Dubcovsky, Jorge
格式: Artigo
語言:Inglês
出版: 2006
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC4737439/
https://ncbi.nlm.nih.gov/pubmed/17124321
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1126/science.1133649
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