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Postprandial thermogenesis and respiratory quotient in response to galactose: comparison with glucose and fructose in healthy young adults
Circumstantial evidence suggests that substitution of glucose or sucrose by the low-glycaemic index sugar galactose in the diet may lead to greater thermogenesis and/or fat oxidation. Using ventilated hood indirect calorimetry, we investigated, in twelve overnight-fasted adults, the resting energy e...
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| Vydáno v: | J Nutr Sci |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Cambridge University Press
2016
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4736092/ https://ncbi.nlm.nih.gov/pubmed/26855774 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/jns.2015.41 |
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