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Effect of Glycemic Index of Breakfast on Energy Intake at Subsequent Meal among Healthy People: A Meta-Analysis

Meals with low glycemic index (GI) may suppress short-term appetite and reduce subsequent food intake compared with high-GI meals. However, no meta-analysis has been conducted to synthesize the evidence. This meta-analytic study was conducted to assess the effect of high- and low-GI breakfast on sub...

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Podrobná bibliografie
Vydáno v:Nutrients
Hlavní autoři: Sun, Feng-Hua, Li, Chunxiao, Zhang, Yan-Jie, Wong, Stephen Heung-Sang, Wang, Lin
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2016
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4728651/
https://ncbi.nlm.nih.gov/pubmed/26742058
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8010037
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