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Association between Blood Omega-3 Index and Cognition in Typically Developing Dutch Adolescents
The impact of omega-3 long-chain polyunsaturated fatty acids (LCPUFAs) on cognition is heavily debated. In the current study, the possible association between omega-3 LCPUFAs in blood and cognitive performance of 266 typically developing adolescents aged 13–15 years is investigated. Baseline data fr...
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| Publicado en: | Nutrients |
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| Autores principales: | , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI
2016
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4728627/ https://ncbi.nlm.nih.gov/pubmed/26729157 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8010013 |
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