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Analysis of breast milk fatty acid composition using dried milk samples

BACKGROUND: The effect of breast milk fatty acid (FA) composition, particularly levels of docosahexaenoic acid (DHA), on infant health outcomes is unclear. Part of the reason for this is difficulties in collecting, storing and shipping milk samples to the laboratory. Here we report the validation of...

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Detalhes bibliográficos
Publicado no:Int Breastfeed J
Main Authors: Jackson, Kristina Harris, Polreis, Jason, Sanborn, Laura, Chaima, David, Harris, William S.
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2016
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4727292/
https://ncbi.nlm.nih.gov/pubmed/26813701
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13006-016-0060-2
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