Φορτώνει......
Diet and gastric cancer: a case-control study in Fujian Province, China
AIM: To explore the relationship between consumption of fish sauce, other dietary factors, living habits and the risk of gastric cancer. METHODS: From May 1994 to July 1995, a population-based 1:2 case-control study was in Carried out in high-risk areas of gastric cancer, Changle and Fuqing cities,...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | World J Gastroenterol |
|---|---|
| Κύριοι συγγραφείς: | , , , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Baishideng Publishing Group Inc
1998
|
| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4723442/ https://ncbi.nlm.nih.gov/pubmed/11819359 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3748/wjg.v4.i6.516 |
| Ετικέτες: |
Προσθήκη ετικέτας
Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!
|