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Impact of dietary fat on the development of non-alcoholic fatty liver disease in Ldlr(−/−) mice

The prevalence of non-alcoholic fatty liver disease (NAFLD) has increased in parallel with central obesity and is now the most common chronic liver disease in developed countries. NAFLD is defined as excessive accumulation of lipid in the liver, i.e. hepatosteatosis. The severity of NAFLD ranges fro...

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Bibliografske podrobnosti
izdano v:Proc Nutr Soc
Main Authors: Jump, Donald B., Depner, Christopher M., Tripathy, Sasmita, Lytle, Kelli A.
Format: Artigo
Jezik:Inglês
Izdano: 2015
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC4720541/
https://ncbi.nlm.nih.gov/pubmed/26282529
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S002966511500244X
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