Načítá se...
Elevated CO(2) impacts bell pepper growth with consequences to Myzus persicae life history, feeding behaviour and virus transmission ability
Increasing atmospheric carbon dioxide (CO(2)) impacts plant growth and metabolism. Indirectly, the performance and feeding of insects is affected by plant nutritional quality and resistance traits. Life history and feeding behaviour of Myzus persicae were studied on pepper plants under ambient (aCO(...
Uloženo v:
| Vydáno v: | Sci Rep |
|---|---|
| Hlavní autoři: | , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Nature Publishing Group
2016
|
| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4705479/ https://ncbi.nlm.nih.gov/pubmed/26743585 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep19120 |
| Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
|