Oral Administration of Oleuropein and Its Semisynthetic Peracetylated Derivative Prevents Hepatic Steatosis, Hyperinsulinemia, and Weight Gain in Mice Fed with High Fat Cafeteria Diet

The high consumption of olive tree products in the Mediterranean diet has been associated with a lower incidence of metabolic disorders and cardiovascular diseases. In particular, the protective effects of olive oil have been attributed to the presence of polyphenols such as oleuropein (Ole) and its...

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Vydáno v:Int J Endocrinol
Hlavní autoři: Lepore, Saverio Massimo, Morittu, Valeria Maria, Celano, Marilena, Trimboli, Francesca, Oliverio, Manuela, Procopio, Antonio, Di Loreto, Carla, Damante, Giuseppe, Britti, Domenico, Bulotta, Stefania, Russo, Diego
Médium: Artigo
Jazyk:Inglês
Vydáno: Hindawi Publishing Corporation 2015
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Research Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4700197/
https://ncbi.nlm.nih.gov/pubmed/26798341
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/431453
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