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Variance Components and Genetic Parameters Estimated for Fat and Protein Content in Individual Months of Lactation: The Case of Tsigai Sheep

The objective of this study was to assess variance components and genetic parameters for fat and protein content in Tsigai sheep using multivariate animal models in which fat and protein content in individual months of lactation were treated as different traits, and univariate models in which fat an...

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Detalhes bibliográficos
Publicado no:Asian-Australas J Anim Sci
Autor principal: Oravcová, Marta
Formato: Artigo
Idioma:Inglês
Publicado em: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4698696/
https://ncbi.nlm.nih.gov/pubmed/26732441
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.15.0142
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