Utilization of Dioxygen by Carotenoid Cleavage Oxygenases

Carotenoid cleavage oxygenases (CCOs) are non-heme, Fe(II)-dependent enzymes that participate in biologically important metabolic pathways involving carotenoids and apocarotenoids, including retinoids, stilbenes, and related compounds. CCOs typically catalyze the cleavage of non-aromatic double bond...

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Библиографические подробности
Опубликовано в: :J Biol Chem
Главные авторы: Sui, Xuewu, Golczak, Marcin, Zhang, Jianye, Kleinberg, Katie A., von Lintig, Johannes, Palczewski, Krzysztof, Kiser, Philip D.
Формат: Artigo
Язык:Inglês
Опубликовано: American Society for Biochemistry and Molecular Biology 2015
Предметы:
Enzymology
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4683246/
https://ncbi.nlm.nih.gov/pubmed/26499794
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/jbc.M115.696799
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