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Flavonoid intake and the risk of age-related cataract in China's Heilongjiang Province
BACKGROUND/OBJECTIVES: Epidemiological evidence suggests that diets rich in flavonoids may reduce the risk of developing age-related cataract (ARC). Flavonoids are widely distributed in foods of plant origin, and the objective of this study was to evaluate retrospectively the association between the...
Zapisane w:
| Wydane w: | Food Nutr Res |
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| Główni autorzy: | , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Co-Action Publishing
2015
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4677276/ https://ncbi.nlm.nih.gov/pubmed/26652740 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/fnr.v59.29564 |
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