Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study(1)(2)

Background: Resveratrol may play a protective role against the frailty syndrome (FS) because of its antioxidant and anti-inflammatory properties. Objective: We prospectively evaluated the association between habitual dietary resveratrol exposure and the development of FS after 3-, 6-, and 9-y follow...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Am J Clin Nutr
Prif Awduron: Rabassa, Montserrat, Zamora-Ros, Raul, Urpi-Sarda, Mireia, Bandinelli, Stefania, Ferrucci, Luigi, Andres-Lacueva, Cristina, Cherubini, Antonio
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: American Society for Nutrition 2015
Pynciau:
Nutritional Epidemiology and Public Health
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC4658467/
https://ncbi.nlm.nih.gov/pubmed/26490492
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.115.118976
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