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Spatial variability of theaflavins and thearubigins fractions and their impact on black tea quality
The spatial distribution of theaflavin and thearubigin fractions and their impact on black tea quality were investigated using multivariate and geostatistics techniques. Black tea samples were collected from tea gardens of six geographical regions of Assam and West Bengal, India. Total theaflavin (T...
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| Publicado no: | J Food Sci Technol |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer India
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4648934/ https://ncbi.nlm.nih.gov/pubmed/26604370 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-015-1968-z |
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