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454 Pyrosequencing of Olive (Olea europaea L.) Transcriptome in Response to Salinity

Olive (Olea europaea L.) is one of the most important crops in the Mediterranean region. The expansion of cultivation in areas irrigated with low quality and saline water has negative effects on growth and productivity however the investigation of the molecular basis of salt tolerance in olive trees...

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Vydáno v:PLoS One
Hlavní autoři: Bazakos, Christos, Manioudaki, Maria E., Sarropoulou, Elena, Spano, Thodhoraq, Kalaitzis, Panagiotis
Médium: Artigo
Jazyk:Inglês
Vydáno: Public Library of Science 2015
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4648586/
https://ncbi.nlm.nih.gov/pubmed/26576008
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0143000
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