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454 Pyrosequencing of Olive (Olea europaea L.) Transcriptome in Response to Salinity

Olive (Olea europaea L.) is one of the most important crops in the Mediterranean region. The expansion of cultivation in areas irrigated with low quality and saline water has negative effects on growth and productivity however the investigation of the molecular basis of salt tolerance in olive trees...

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Detalhes bibliográficos
Publicado no:PLoS One
Main Authors: Bazakos, Christos, Manioudaki, Maria E., Sarropoulou, Elena, Spano, Thodhoraq, Kalaitzis, Panagiotis
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4648586/
https://ncbi.nlm.nih.gov/pubmed/26576008
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0143000
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