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Effect of Lipid Sources with Different Fatty Acid Profiles on Intake, Nutrient Digestion and Ruminal Fermentation of Feedlot Nellore Steers

The present study was conducted to determine the effect of lipid sources with different fatty acid profiles on nutrient digestion and ruminal fermentation. Ten rumen and duodenal fistulated Nellore steers (268 body weight±27 kg) were distributed in a duplicated 5×5 Latin square. Dietary treatments w...

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Publicat a:Asian-Australas J Anim Sci
Autors principals: Fiorentini, Giovani, Carvalho, Isabela P. C., Messana, Juliana D., Canesin, Roberta C., Castagnino, Pablo S., Lage, Josiane F., Arcuri, Pedro B., Berchielli, Telma T.
Format: Artigo
Idioma:Inglês
Publicat: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2015
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4647098/
https://ncbi.nlm.nih.gov/pubmed/26580282
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.15.0130
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