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Assessment of isoflavone aglycones variability in soy food supplements using a validated HPLC-UV method

BACKGROUND AND AIMS: Soy supplements are often recommended in the management of menopause symptoms. The declared content of soy supplements is commonly expressed as total isoflavones per dosage form. Given that soy isoflavones have different estrogenic potencies, pharmacokinetics and metabolism, the...

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Détails bibliographiques
Publié dans:Clujul Med
Auteurs principaux: UIFĂLEAN, ALINA, FARCAŞ, ANCA, ILIEŞ, MARIA, HEGHEŞ, SIMONA CODRUŢA, IONESCU, CORINA, IUGA, CRISTINA ADELA
Format: Artigo
Langue:Inglês
Publié: Iuliu Hatieganu University of Medicine and Pharmacy 2015
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4632898/
https://ncbi.nlm.nih.gov/pubmed/26609272
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.15386/cjmed-468
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