A carregar...
Assessment of isoflavone aglycones variability in soy food supplements using a validated HPLC-UV method
BACKGROUND AND AIMS: Soy supplements are often recommended in the management of menopause symptoms. The declared content of soy supplements is commonly expressed as total isoflavones per dosage form. Given that soy isoflavones have different estrogenic potencies, pharmacokinetics and metabolism, the...
Na minha lista:
| Publicado no: | Clujul Med |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Iuliu Hatieganu University of Medicine and Pharmacy
2015
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4632898/ https://ncbi.nlm.nih.gov/pubmed/26609272 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.15386/cjmed-468 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|