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AFM(1) in Milk: Physical, Biological, and Prophylactic Methods to Mitigate Contamination
Aflatoxins (AFs) are toxic, carcinogenic, immunosuppressive secondary metabolites produced by some Aspergillus species which colonize crops, including many dietary staple foods and feed components. AFB(1) is the prevalent and most toxic among AFs. In the liver, it is biotransformed into AFM(1), whic...
Guardat en:
| Publicat a: | Toxins (Basel) |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2015
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4626737/ https://ncbi.nlm.nih.gov/pubmed/26512694 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins7104330 |
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