New Sample Preparation Method for Quantification of Phenolic Compounds of Tea (Camellia sinensis L. Kuntze): A Polyphenol Rich Plant

Chemical analysis of the Sri Lankan tea (Camellia sinensis, L.) germplasm would immensely contribute to the success of the tea breeding programme. However, the polyphenols, particularly catechins (flavan-3-ols), are readily prone to oxidation in the conventional method of sample preparation. Therefo...

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Dades bibliogràfiques
Publicat a:J Anal Methods Chem
Autors principals: Punyasiri, P. A. Nimal, Jeganathan, Brasathe, Dananjaya Kottawa-Arachchi, Jeevan, Ranatunga, Mahasen A. B., Abeysinghe, I. Sarath B., Gunasekare, M. T. Kumudini, Bandara, B. M. Rathnayake
Format: Artigo
Idioma:Inglês
Publicat: Hindawi Publishing Corporation 2015
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4620427/
https://ncbi.nlm.nih.gov/pubmed/26543665
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/964341
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