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The effect of dietary antioxidant on the COPD risk: the community-based KoGES (Ansan–Anseong) cohort

BACKGROUND: Dietary antioxidants have been suggested to have protective role against chronic obstructive pulmonary disease (COPD), but few prospective studies examined this relationship. The prospective study was conducted to evaluate the effect of dietary antioxidants on COPD risk and lung function...

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Dades bibliogràfiques
Publicat a:Int J Chron Obstruct Pulmon Dis
Autors principals: Joshi, Pankaj, Kim, Woo Jin, Lee, Sang-Ah
Format: Artigo
Idioma:Inglês
Publicat: Dove Medical Press 2015
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4603710/
https://ncbi.nlm.nih.gov/pubmed/26504380
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2147/COPD.S91877
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