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Chemical recognition of fruit ripeness in spider monkeys (Ateles geoffroyi)
Primates are now known to possess well-developed olfactory sensitivity and discrimination capacities that can play a substantial role in many aspects of their interaction with conspecifics and the environment. Several studies have demonstrated that olfactory cues may be useful in fruit selection. He...
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| Publicado en: | Sci Rep |
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| Autores principales: | , , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Nature Publishing Group
2015
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4594300/ https://ncbi.nlm.nih.gov/pubmed/26440380 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep14895 |
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