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Characterization of Korean Red Ginseng (Panax ginseng Meyer): History, preparation method, and chemical composition
It has been reported that Korean Red Ginseng has been manufactured for 1,123 y as described in the GoRyeoDoGyeong record. The Korean Red Ginseng manufactured by the traditional preparation method has its own chemical component characteristics. The ginsenoside content of the red ginseng is shown as R...
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| Publicado no: | J Ginseng Res |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4593794/ https://ncbi.nlm.nih.gov/pubmed/26869832 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jgr.2015.04.009 |
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