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Nutrient-rich versus nutrient-poor foods for depressed patients based on Iranian Traditional Medicine resources

OBJECTIVES: Considering the positive effects of certain nutrients on depression, increasingly prevalent in the contemporary societies, we investigated the nutritional content of prescribed and prohibited foodstuffs for depressed patients in Iranian Traditional Medicine resources. MATERIALS AND METHO...

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Bibliografische gegevens
Gepubliceerd in:Avicenna J Phytomed
Hoofdauteurs: Tavakkoli-Kakhki, Mandana, Eslami, Saeid, Motavasselian, Malihe
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Mashhad University of Medical Sciences 2015
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4587607/
https://ncbi.nlm.nih.gov/pubmed/26445711
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