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Structural and Antihypertensive Properties of Enzymatic Hemp Seed Protein Hydrolysates
The aim of this work was to produce antihypertensive protein hydrolysates through different forms of enzymatic hydrolysis (2% pepsin, 4% pepsin, 1% alcalase, 2% alcalase, 2% papain, and 2% pepsin + pancreatin) of hemp seed proteins (HSP). The hemp seed protein hydrolysates (HPHs) were tested for in...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4586553/ https://ncbi.nlm.nih.gov/pubmed/26378569 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu7095358 |
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