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Structural and Antihypertensive Properties of Enzymatic Hemp Seed Protein Hydrolysates

The aim of this work was to produce antihypertensive protein hydrolysates through different forms of enzymatic hydrolysis (2% pepsin, 4% pepsin, 1% alcalase, 2% alcalase, 2% papain, and 2% pepsin + pancreatin) of hemp seed proteins (HSP). The hemp seed protein hydrolysates (HPHs) were tested for in...

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Detaylı Bibliyografya
Yayımlandı:Nutrients
Asıl Yazarlar: Malomo, Sunday A., Onuh, John O., Girgih, Abraham T., Aluko, Rotimi E.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2015
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4586553/
https://ncbi.nlm.nih.gov/pubmed/26378569
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu7095358
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