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Intake of dietary folate and folic acid in Germany based on different scenarios for food fortification with folic acid

PURPOSE: Besides the adverse health effects of a low folate intake, the risks of high intakes of folic acid have moved into the focus. The aim of this study was to investigate the potential range of folate and folic acid intake of the German population under consideration of different fortification...

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Detalhes bibliográficos
Publicado no:Eur J Nutr
Main Authors: Martiniak, Yvonne, Heuer, Thorsten, Hoffmann, Ingrid
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Berlin Heidelberg 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4575370/
https://ncbi.nlm.nih.gov/pubmed/25341394
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-014-0781-1
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