Nutritional value, chemical composition, antioxidant activity and enrichment of cream cheese with chestnut mushroom Agrocybe aegerita (Brig.) Sing

A very well-known and appreciated mushroom, Agrocybe aegerita (Brig.) Sing, was the subject of chemical profiling, antioxidant assays and sensory evaluation test in cream cheese. Methanolic extract obtained from a wild sample of A. aegerita fruiting body was fully chemically identified. Sample was f...

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Bibliografiska uppgifter
I publikationen:J Food Sci Technol
Huvudupphovsmän: Petrović, Jovana, Glamočlija, Jasmina, Stojković, Dejan, Ćirić, Ana, Barros, Lillian, Ferreira, Isabel C. F. R., Soković, Marina
Materialtyp: Artigo
Språk:Inglês
Publicerad: Springer India 2015
Ämnen:
Original Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC4573151/
https://ncbi.nlm.nih.gov/pubmed/26396420
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-015-1783-6
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