The 2.0 A X-ray crystal structure of chicken egg white cystatin and its possible mode of interaction with cysteine proteinases.

The crystal structure of chicken egg white cystatin has been solved by X-ray diffraction methods using the multiple isomorphous replacement technique. Its structure has been refined to a crystallographic R value of 0.19 using X-ray data between 6 and 2.0A. The molecule consists mainly of a straight...

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Vydáno v:	EMBO J
Hlavní autoři:	Bode, W, Engh, R, Musil, D, Thiele, U, Huber, R, Karshikov, A, Brzin, J, Kos, J, Turk, V
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Nature Publishing Group 1988
Témata:	Research Article
On-line přístup:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC457133/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3191914/ https://ncbi.nlm.nih.govhttps://doi.org/10.1002/j.1460-2075.1988.tb03109.x
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