Loading...
Spherulitic copper–copper oxide nanostructure-based highly sensitive nonenzymatic glucose sensor
In this work, three different spherulitic nanostructures Cu–CuO(A), Cu–CuO(B), and Cu–CuO(C) were synthesized in water-in-oil microemulsions by varying the surfactant concentration (30 mM, 40 mM, and 50 mM, respectively). The structural and morphological characteristics of the Cu–CuO nanostructures...
Na minha lista:
| Udgivet i: | Int J Nanomedicine |
|---|---|
| Main Authors: | , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Dove Medical Press
2015
|
| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4556295/ https://ncbi.nlm.nih.gov/pubmed/26346651 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2147/IJN.S88317 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|