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Chicken egg yolk antibodies (IgY) as non-antibiotic production enhancers for use in swine production: a review
In recent years, the use of in-feed antibiotics for growth and disease prevention in livestock production has been under severe scrutiny. The use and misuse of in-feed antibiotics has led to problems with drug residues in animal products and increased bacterial resistance. Chicken egg yolk antibodie...
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| Udgivet i: | J Anim Sci Biotechnol |
|---|---|
| Main Authors: | , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
BioMed Central
2015
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4549021/ https://ncbi.nlm.nih.gov/pubmed/26309735 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40104-015-0038-8 |
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