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Omega-3 Polyunsaturated Fatty Acids: Structural and Functional Effects on the Vascular Wall
Omega-3 polyunsaturated fatty acids (n-3 PUFA) consumption is associated with reduced cardiovascular disease risk. Increasing evidence demonstrating a beneficial effect of n-3 PUFA on arterial wall properties is progressively emerging. We reviewed the recent available evidence for the cardiovascular...
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| Publicado no: | Biomed Res Int |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Hindawi Publishing Corporation
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4537737/ https://ncbi.nlm.nih.gov/pubmed/26301252 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/791978 |
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