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Insights in Public Health: Protecting Public Health Through Governmental Transparency: How the Hawai‘i Department of Health's New “Stoplight” Placarding Program is Attempting to Influence Behavioral Change in Hawai‘i's Food Industry

Reducing the occurrence of and influencing the rapid correction of food illness risk factors is a common goal for all governmental food regulatory programs nationwide. Foodborne illness in the United States is a major cause of personal distress, preventable illness, and death. To improve public heal...

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Bibliografski detalji
Izdano u:Hawaii J Med Public Health
Glavni autor: Oshiro, Peter
Format: Artigo
Jezik:Inglês
Izdano: University Clinical, Education & Research Associate (UCERA) 2015
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4536741/
https://ncbi.nlm.nih.gov/pubmed/26279966
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