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Drying of chilli in a combined infrared and hot air rotary dryer
The investigation of an economical and efficient drying method for chilli is beneficial because it could provide a means of overcoming the drawbacks of traditional drying methods: high operating power and long drying time, which result in a decrease in the quality of the chilli. This study involved...
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| Publicado no: | J Food Sci Technol |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer India
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4519488/ https://ncbi.nlm.nih.gov/pubmed/26243909 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-014-1546-9 |
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