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Pet Food Palatability Evaluation: A Review of Standard Assay Techniques and Interpretation of Results with a Primary Focus on Limitations
SIMPLE SUMMARY: Palatability of pet foods is typically measured using a single-bowl or a two-bowl test. While these tests give a general understanding of the liking or preference of one food over another, opportunities exist for further method development. ABSTRACT: The pet food industry continues t...
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| Publicat a: | Animals (Basel) |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2015
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4494336/ https://ncbi.nlm.nih.gov/pubmed/26479136 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani5010043 |
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