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Antioxidant-mediated preventative effect of Dragon-pearl tea crude polyphenol extract on reserpine-induced gastric ulcers

Dragon-pearl tea is a type of green tea commonly consumed in Southwest China. In the present study, the antioxidative and anti-gastric ulcer effects of Dragon-pearl tea crude polyphenols (DTCP) were determined in vitro and in vivo. Treatment with 25, 50 or 100 µg/ml DTCP resulted in notable antioxid...

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Detalhes bibliográficos
Publicado no:Exp Ther Med
Main Authors: YI, RUOKUN, WANG, RUI, SUN, PENG, ZHAO, XIN
Formato: Artigo
Idioma:Inglês
Publicado em: D.A. Spandidos 2015
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4486814/
https://ncbi.nlm.nih.gov/pubmed/26170959
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3892/etm.2015.2473
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