लोड हो रहा है...
Chenopodium album Linn: review of nutritive value and biological properties
Green leafy vegetables have generated interest worldwide as they exhibit multiple benefits for health of human beings. Vegetables can form the cheapest and most readily available sources of important vitamins, minerals, fibres and essential amino acids particularly. In most of the developing countri...
में बचाया:
| में प्रकाशित: | J Food Sci Technol |
|---|---|
| मुख्य लेखकों: | , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Springer India
2015
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4486584/ https://ncbi.nlm.nih.gov/pubmed/26139865 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-014-1553-x |
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