Lanean...
Seaweed fails to prevent ocean acidification impact on foraminifera along a shallow-water CO(2) gradient
Ocean acidification causes biodiversity loss, alters ecosystems, and may impact food security, as shells of small organisms dissolve easily in corrosive waters. There is a suggestion that photosynthetic organisms could mitigate ocean acidification on a local scale, through seagrass protection or sea...
Gorde:
| Argitaratua izan da: | Ecol Evol |
|---|---|
| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
John Wiley & Sons, Ltd
2015
|
| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4485960/ https://ncbi.nlm.nih.gov/pubmed/26140195 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ece3.1475 |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|