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The association of diet with quality of life, disability, and relapse rate in an international sample of people with multiple sclerosis
OBJECTIVES: To explore the association between dietary factors including fat, fruit and vegetable intake, dairy and meat consumption, and health-related quality of life (HRQOL), disability and relapse rate in a large international sample of people with multiple sclerosis (MS). METHODS: Participants...
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| Publicado no: | Nutr Neurosci |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Maney Publishing
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4485697/ https://ncbi.nlm.nih.gov/pubmed/24628020 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1179/1476830514Y.0000000117 |
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